Chocolate log

A simple but delicious recipe to bake up instant Christmas family magic. Rich chocolate sponge, thick chocolate buttercream coating, smooth creamy centre and a delightful dusting of snow - how could anyone resist it? Follow Bakabee's easy steps to surprise and delight your family by creating your very own Yule Log. Personalise with seasonal decorations.

This recipe for Bûche de Noël (Yule Log Cake) features a light and delicious chocolate swiss roll cake filled with white chocolate, covered with ganache and adored with edible decorations.

Mary Berry’s Christmas Log is made with free-range eggs, caster sugar, self-raising flour, cocoa powder, double cream, and dark chocolate. This delicious Christmas Log recipe creates a festive dessert that takes about 30 minutes to prepare and can serve up to 8-10 people.

As the holiday season approaches, one dessert that truly embodies the spirit of Christmas is the Bûche de Noël, also known as the Yule Log Cake. Originating in France, this festive treat is a rolled sponge cake that resembles a traditional Yule log, decorated with chocolate ganache and delightful accents like marzipan mushrooms or fresh holly. It's a staple on holiday dessert tables across the world, charming guests with its rich flavors and striking appearance.

Get ready to dazzle your guests with this Raspberry Chocolate Yule Log, a dessert that perfectly blends the rich flavors of chocolate with the fresh zing of raspberries. This Raspberry Chocolate Yule Log is not only quick to prepare but also impressively elegant, ensuring it becomes the stunning centerpiece of your festive celebrations. Whether you're a seasoned baker or a novice, this recipe promises to deliver a sweet, tart, and oh-so-chocolatey experience that's sure to be the highlight…

When it comes to favourite Christmas desserts, not much can beat a traditional Christmas Pudding. But if there's anything that can compete with the old British favourite, it has to be a Christmas Yule Log.Not

A light chocolate sponge filled with Baileys Irish cream and decorated with chocolate ganache, this Baileys Yule Log is an indulgent Christmas dessert that's sure to impress.

A chocolate swiss-roll style cake, filled with whipped cream and covered in mocha chocolate frosting.

Why This Recipe Works: The Yule Log Cake, or Bûche de Noël, is a traditional Christmas dessert that not only looks stunning but also tastes incredible. Made with a light sponge cake rolled with rich,

Luxurious Black Forest Roll Cake 🍫 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 🎂 🌟 For the Chocolate Sponge Cake: 4 large eggs, at room temperature 🥚 ¾ cup granulated sugar 🍬 1 tsp vanilla extract 🍦 ¼ cup unsweetened cocoa powder 🍫 ¼ cup all-purpose flour 🌾 .....