Crabmeat recipes

My easy-to-make Classic Crab Rolls are loaded with fresh jumbo lump crabmeat gently tossed with a seasoned mayonnaise-based dressing.

Crab Imperial is a decadent Maryland-style casserole no one can resist! The blend of jumbo lump crabmeat, mayo, Dijon mustard, and Old Bay seasoning is just too good.

Crab Imperial is a luxurious seafood recipe that's so easy to make! Lump crab meat tossed with an imperial sauce, baked until golden brown.

Crab season is here and this jumbo lump Chesapeake Crab Salad is perfect for backyard BBQs, cookouts, dinners, and more!

Indulge in the rich and creamy flavors of Crab Casserole, a luxurious blend of tender crab meat, cheese, and herbs baked to golden perfection. This elegant dish is perfect for special occasions or as a comforting weeknight treat. Enjoy the delicate flavors that make every bite a seafood delight. #CrabCasserole #SeafoodDinner #GourmetMeal

Cajun Crabmeat Au Gratin. A truly delicious recipe full of fantastic flavors. Options to add shrimp or crawfish. Delicious served as an appetizer or main meal.

This hot creamy crab dip is made with real Maryland blue crab jumbo lump crabmeat, cream cheese and Old Bay. An authentic and easy recipe. Can be oven baked or made in a crockpot. Best served warm!

This Maryland crab cake recipe baked with simple ingredients like fresh lump crab meat, Old Bay seasoning, and very little filler.

This crab imperial is jumbo lump crab meat coated in a creamy sauce, then baked to perfection. An easy and unique recipe made in under 30 minutes!

This authentic Crab Cake recipe is packed with flaky fresh crab meat, just a little panko texture, and flavorful citrus, dijon and Old Bay seasoning with a hint of spice. This is the best you will try and it will keep you coming back time and time again!