Fish free sushi

This simple Vegan California Roll recipe tastes just like the original, but it's totally vegan! Homemade sushi is so fun to make, very affordable, and soooo tasty! The filling is made up of 6 simple ingredients that when combined taste just like the classic California roll but no fish are harmed :)

This easy sushi casserole puts a delicious and family friendly spin on your favourite California sushi roll. Enjoy as a budget friendly weeknight dinner!

Not a fan of fish in your sushi rolls? Then this Vegan Sushi recipe is for YOU! Easily customizable, with a ton of fresh ingredient options!

California Roll Sushi Bowls are so easy to make & taste amazing. Enjoy tender crab, sushi rice & fresh veggies in this light, flavorful dish.

This Salmon Sushi Bake is rich, spicy, and creamy with tender salmon, cream cheese, and tangy rice. It's perfect for serving to a group.

This salmon sushi bake has all the flavors of sushi baked into one pan. Layers of sushi rice, seaweed, and a delicious creamy salmon mixture broiled to perfection and served with sheets of nori, ripe avocado and spicy mayo.

If you thought sushi without fish or seafood was impossible, think again! Not only is it possible, but it is incredibly delicious. This easy recipe shows you how to prepare colorful and flavorful maki sushi in your own kitchen in just an hour!

Vegan Sushi Bake is the perfect solution for your sushi cravings. Classic sushi flavors are baked until golden perfection!

This is my take on Onigirazu aka Japanese Sushi Sandwich. Filled with tuna mayonnaise, omelette, avocado, and the fluffiest sushi rice, it's the perfect meal to prep ahead and eat for lunch or dinner.

This easy Sushi Bake is fun to enjoy as an appetizer or share with your special someone for a date night-in! Made with tender salmon, slightly crispy rice, fresh veggies, and a drizzle of kewpie mayo. Definitely a fun twist on the classic sushi roll!