Garden pizza

You’ll fall in love with our Veggie Pizza – creamy garlic sauce, garden-fresh veggies, and a generous layer of cheese. Who knew meatless could be this good?

Easy Fresh Veggie Pizza made with Crescent Roll crust

Make pizza squares with pre-packaged crescent roll dough that gets baked into a single rectangle, then topped with ranch dressing-spiked cream cheese and crunchy vegetables.

I came up with this recipe one summer as a way to use up vegetables from our garden. Grilling the veggies first brings out their sizzling flavors. Try it with a sprinkling of olives or pine nuts before adding the cheese. —Susan Marshall, Colorado Springs, Colorado

Beloved by kids and adults alike, this easy Veggie Pizza makes eating vegetables fun. Prep the entire healthy pizza recipe in just 15 minutes. You might want a double batch, though; it's just that delicious.

I came up with this recipe one summer as a way to use up vegetables from our garden. Grilling the veggies first brings out their sizzling flavors. Try it with a sprinkling of olives or pine nuts before adding the cheese. —Susan Marshall, Colorado Springs, Colorado

Have you ever wondered if it's possible to make real Neapolitan pizza in a home oven? It is! All you need is the right tools and techniques.

Garden-fresh vegetables and a trio of cheeses make this pizza a winner. You can serve it as an appetizer or a light main dish.

Looking for unique outdoor pizza party ideas for 2024? Discover creative topping options, backyard pizza ovens, and easy pizza dough recipes for a fun event!