Italian dinner recipes vegetarian

Italians know how to make incredible vegetarian food. By letting simple, classic ingredients shine, these meat-free Italian dishes rival their meaty counterparts on all fronts. So why not get stuck in?

Delight in the classic taste of Italy with these creamy Ricotta Stuffed Shells. Filled with a rich cheese and spinach mixture and smothered in marinara sauce, this dish is perfect for family dinners or special occasions.

These vegetarian dinner party recipes will cover your main dish for a festive party, a backyard BBQ, or a casual Tuesday night hang.

Creamy Spinach and Mushroom Gnocchi is the ultimate comfort food made in just 20 minutes entirely in one pan! Store-bought gnocchi is dressed up with lots of veggies and creamy garlic sauce. It's a perfect

Upgrade pasta night with this creamy, cozy vegetarian carbonara! It's comfort food at its finest (we've got 30 5-star reviews to prove it!).

Hello, food lovers! Are you ready to embark on a culinary adventure that will delight your taste buds? Today, we're diving into a delightful recipe that combines the rich flavors of tomatoes, asparagus, garlic, and herbs with tender cheese ravioli. Let's get cooking!

Vegetarian spaghetti with mushrooms, spinach and tomatoes makes an easy, healthy one-pot pasta dinner that’s ready in 25 minutes!

This mushroom lasagna recipe offers a delightful fusion of earthy mushrooms, creamy cheeses, and tangy marinara sauce, layered between perfectly cooked lasagna noodles.

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