Maple mustard

An old-fashioned stovetop mustard flavored with maple syrup. It's spicy hot. Yield: 1.5 cups

Our go-to 5 Minute Maple Dijon Sauce made with just 5 ingredients in 5 minutes or less, perfect for dressing salads, drizzling over veggies or power bowls and more.

I've never been a big fan of mustard, but I am crazy for whole grain mustard. Its flavor is a little more mellow and the tangy pops of mustard seeds are a texture lover's dream, so using it in place of Dijon adds a really fun twist to a classic vinaigrette. This Whole Grain Mustard Vinaigrette does just that! It's a light and punchy dressing made with just 6 pantry staple ingredients, so it's really easy to whip up any time of day or day of the week. Pair it with your favorite hearty…

This tender Maple Mustard Pork Tenderloin is crusted in a dry rub, seared, then roasted in a mouthwatering sauce until glazed and perfectly cooked!

Make dinner easy with this maple mustard roasted chicken with butternut squash and Brussels sprouts, cooked together on a single sheet pan!

Small tubs of homemade condiments can add a sublime range of flavours to your cooking arsenal. Find out how to make this maple mustard at Chatelaine.com!

This is it, the ultimate fall side dish! My Maple Mustard Carrots with Whipped Goat Cheese are the perfect addition to your Thanksgiving spread.

A creamy maple mustard vinaigrette made with pantry staples in just minutes. Mix up this tangy, sweet mustard dressing for veggies, salads, and more!

This Maple Chicken is golden, juicy, and coated in an easy maple mustard chicken sauce. It's an easy skillet dinner made in just 25 minutes!

Only 5 minutes of prep and a couple pantry staples to get this crazy delicious Baked Maple-Mustard Chicken on the table. Dinner has never been so easy!