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Pear salad with blue cheese
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Pear Walnut Blue Cheese Salad is a fresh mixed green salad with candied walnuts, sliced pears, homemade dressing, and topped with a crumble of blue cheese.
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Classic combination of ingredients, cheeseboard favourites transformed in salad form with the addition of pepper rocket lettuce!Ideal to serve as a starter, light lunch or as a side for a main that's not too rich.We go light on the dressing here because the blue cheese and juice from the pears act as part of the dressing. See Note 1 for my recommende blue cheeses.
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Tender juicy pears drizzled with olive oil and baked until soft. Stuffed with blue cheese and walnuts and served on a bed of greens.
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A simple take on a classic combination. This makes a delicious starter. Serves 2 Ingredients: 30g chopped walnuts 2-3 pears, peeled, cored and sliced or chopped into chunks 2 tbsp lemon juice 2 tbsp honey A knob of butter – approx 30g 2 handfuls rocket leaves 100g blue cheese crumbled, I use Cambozola, it’s a mild blue cheese …
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My favorite pear salad recipe that's easy to make with avocado, gorgonzola, candied walnuts...and always a crowd fave!
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Dig into this fresh pear and blue cheese salad, made with chopped walnuts, dried cranberries, and a mouthwatering honey mustard dressing. This salad is easy to make, ultra-flavorful, and perfect for serving.
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In-season red anjou pears, tangy goat cheese, and sweet candied pecans come together in a delicate Champagne vinaigrette for this autumn salad delight.Pear and goat cheese salad always makes me think of dining out in a fine restaurant. A perfect bite includes thinly sliced pear, tangy goat cheese, bitter greens and candied pecan dripping with delicate Champagne vinaigrette. The flavor combinations swirl around the tongue hitting all the taste receptors. Tangy pears and bitter greens perform…
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These blue cheese stuffed pears are a delicious appetizer to serve to guests. Top them off with walnuts, a drizzle of spicy honey, fresh thyme and enjoy!6
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This easy, 5-ingredient pear salad is a beautiful, fresh, delicious fall side dish. It's made with walnuts, cranberries, and blue cheese and topped with a creamy, classic balsamic vinaigrette. This salad is perfect for a holiday party, Thanksgiving or Christmas -- it's festive and seasonal for both fall and winter.
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