Pecan loaf

The oh-so-delicious, not-so-bready Sweet Alabama Pecan Bread could deceive you with its name.

Maple Pecan Pound Cake is the ultimate fall quick bread, with layers and layers of rich, caramelized flavor from browned butter, maple syrup, toasted pecans, and brown sugar.

Like a cinnamon roll in loaf form! This heavily spiced, moist loaf will transport your tastebuds to bliss. It's easy to make (way less effort than making cinnamon rolls!) and will make your house smell amazing!

A delicious snacking bread or breakfast treat!

Sweet Alabama Pecan Bread is a delightfully moist and nutty treat that’s filled with the rich flavors of pecans and a hint of vanilla. It’s not heavy or overly sweet either. I think it’s a perfect dessert for any time of the year, and if you’re not a pecan fan, feel free to substitute with your favorite nuts. It will still be undeniably delicious! If you’re looking for a dessert that’s not overly sweet, you’ve come to the right place. When you make this bread and pair it with a cup of coffee…

Moist Pecan Almond Loaf Cake. The flavor combo is just divine!

this Luscious Chocolate Pecan Loaf! This rich and moist loaf is packed with chocolate flavor and crunchy pecans, making it the perfect treat for any chocolate lover. Whether you’re enjoying a slice with your morning coffee or serving it as dessert, this loaf is sure to impress with its decadent taste and delightful texture. With its simple ingredients and straightforward preparation, this Chocolate Pecan Loaf is easy to make and even easier to enjoy. Let’s dive into this scrumptious recipe…

This butter pecan pound cake has a simple butter cake base with plenty of toasted pecans and a dollop of sour cream to keep it moist. The brown sugar pecan ribbon through the middle adds a delightful crunch, and the vanilla icing drizzle makes it absolutely irresistible. It bakes up in a standard loaf pan and is perfect for impressing guests or enjoying a cozy treat at home.