Roasted red pepper tortellini soup

Roasted Red Pepper Soup with Tortellini. Freshly roasted bell peppers and garlic create an amazing and comforting savoury flavour.

This fire roasted chicken tortellini soup is so easy and delicious. Fire roasted tomatoes and parmesan come together to create a savory rich broth, filled with tender chicken, kale and cheese tortellini. We love it!

Packed with Italian sausage, tortellini, and a rich, creamy mixture of peppers and tomatoes, this dish is perfect for comfort food lovers. Fresh spinach adds a healthy touch, while Boursin cheese enhances the flavor. This easy, hearty meal is ideal for cold nights. Save to your Italian Sausage Tortellini Soup board for quick dinner inspiration!

This creamy roasted red pepper and tomato soup recipe is one of my favorite soups and so easy to make. Made with roasted tomatoes, red peppers, onions, garlic, and cream–see why this soup needs to be in your weekly rotation when the cooler weather starts to set in.

Roasted red pepper tortellini is a favorite dish made with red bell peppers, onion, garlic, and cheese tortellini!

Roasted Red Pepper Pasta is an easy meal made by blending roasted bell peppers into a creamy sauce with tortellini, spinach, and cheese.

This Creamy Tomato and Tortellini Soup is the tomato soup of your dreams! San Marzano tomatoes provide a superior texture and taste in this soup, then cream, tortellini, wine, and a hint of red pepper flake join the party to create a well-rounded and flavorful soup!

Roasted Red Pepper Soup is creamy and packed with flavor from tomatoes and roasted red peppers. The secret ingredient? A spoonful of basil pesto!

Roasted Red Pepper Soup is delicious, hearty, and packed with flavor! Red bell peppers, onion, and garlic are seasoned, roasted, and then blended into a tomato broth. Serve with toasted bread or croutons for a comforting meal that's insanely delicious!

Everyone loves a classic bowl of tomato soup! Especially when the recipe only uses five ingredients. Of course you could add your own flare, a drizzle of cream at the end or a little flourish of basil, go ahead and get creative. The trick to getting the most flavour in this soup is using a […]