Sausage kale and potato soup

The Sausage, Potato, and Kale Soup is a hearty, comforting dish that is perfect for cold days. It combines savory sausage, tender potatoes, and nutritious kale in a flavorful broth. This soup is not only delicious but also packed with nutrients, making it a great choice for a balanced meal. Below, you'll find a detailed recipe with step-by-step instructions, tips, and variations to help you make the perfect bowl of soup.

This kale and white bean sausage soup is simple, creamy and utterly delicious. It’s the absolute epitome of comfort food that’s also good for you!

Sausage and Potato Soup made with potatoes, Italian sausage, and spinach simmered in a creamy broth topped with parmesan, ready in under 45 minutes!

This Zuppa Toscana Soup is even better than Olive Garden's! It's full of ground sausage, potatoes, kale, cream, and topped with bacon and parmesan.

This sausage soup is rich and cozy, brimming with hearty ingredients such as beef smoked sausage, diced potatoes, white beans and kale!

Sausage, Potato, and Kale Soup Ingredients: 1 pound Italian sausage 4 cups chicken broth 3 large potatoes, peeled and cubed 2 cups kale, chopped 1/2 cup heavy cream 1 onion, diced 3 cloves garlic, minced 2 tablespoons olive oil 1/2 teaspoon crushed red pepper flakes (optional) Salt and pepper to taste #Sausage #Potato #Kale #Soup

This dairy-free Potato Kale Sausage Soup (also known as “Zuppa Toscana”) is a must have for soup season and beyond.

Easy Kale Potato And Sausage Soup Recipe

This Zuppa Toscana recipe (inspired by the classic dish at The Olive Garden) is easy to make, full of the most delicious zesty Italian flavors, and it's so cozy and comforting!

Gnocchi Zuppa Toscana is the comfort food you never knew you needed! Made with low-fat Italian sausages, kale and gnocchi instead of potatoes, this soup is hearty and satisfying, just perfect for a chilly winter evening.