Anti-Inflammatory Diet/Foods

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Beet Apple Ginger Red Kraut
Red cabbage and beets, even after fermentation, do an amazing job of holding on to their vibrant red hues. And thanks to a potent zing of ginger, this Beet Apple Ginger Red Kraut has energy to spare. Apples provide just a hint of natural sweetness, and matchstick-cut beets help keep the structure of the kraut intact and crunchy (red cabbage on its own in kraut can sometimes get a bit soft compared to green).
The Perfect Lacto Fermentation Salt Ratio for Fermenting Vegetables
How much salt to use for the perfect lacto fermentation salt ratio is a common question. Let's go over how much salt to use when fermenting vegetables and how to measure the perfect fermenting brine ratio.
Easy Homemade Refrigerator Pickled Vegetables - Crunchy & Tangy!
Step up your snacking with these Easy Homemade Refrigerator Pickled Vegetables! Perfectly crunchy and delightfully tangy, these pickles are a breeze to make and even easier to enjoy. Whether you're jazzing up your sandwiches or looking for a healthy snack, this colorful pickled mix is your go-to solution. Ready in just 24 hours! #PickledVegetables #HealthySnacks #HomemadePickles #EasyRecipes"
Fermented Cherry Tomatoes
Fermented cherry tomato bombs are an excellent way to preserve an abundance of cherry tomatoes. The finished fermented tomatoes have a slight effervescence and amazing flavor. And since they keep in the fridge for 6 months, they're a great way to can and preserve the summer harvest well into winter.
This may contain: someone is holding up a jar full of food with the words how to make mineral rich sauerkraut
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How to Make Mineral Rich Sauerkraut
5min · 20 servings Get the full recipe at: https://cultured.guru/blog/the-benefits-of-eating-sauerkraut-daily Ingredients: • 500 grams green cabbage • 50 grams beet greens or baby kale • 5 grams seaweed • 200 grams coconut water • 19 grams sea salt
Fermented Carrot Salad
Lacto Fermented Carrot Salad Recipe - an easy and healthy Paleo, Whole 30, And Vegan Carrot Salad made with fermented shaved carrots and a mix of spices. A probiotic-rich, tangy and fragrant carrot salad that can be served as a side dish or topping with your lunch or dinner.
Fermented Vegetabels Recipes
If you're on a gut healing journey, the best thing you can do is consume fermented vegetables on a regular basis. Not only are they easy to prepare but they're far better for you than bottled probiotics. Check out this simple recipe you can keep on hand to ensure your gut functions the way it's intended to. #icanpicklethat, #fermentation, #fermentedvegetables, #traditionalcooking, #ferments, #pickling, #calmeats, #vegan, #paleo, #gaps, #whole30, #vegetarian