chef Michael Smith

Gentle, patient heating gives it a tender, melt-in-your-mouth texture that is truly memorable - especially when it’s brightened with a simple honey mustard glaze.

Old Fashioned Beef Stew - Chef Michael Smith

Cheddar Cheese Omelette - Chef Michael Smith

Country Inn Granola...Try mixing up the ingredients. Lauren: Almonds pumpkin seeds, sesame seeds, chia seeds, ground flax, organic dried cranberries, cinnamon, nutmeg, ginger and 1/2 the oil.

Chocolate Chip Cookies

Ten House Dressings by Chef Michael Smith More

On Saturday morning at the market, I was standing in line at one of our favourite butchers, while Tom was getting our fruits and veggies. This butcher ALWAYS has a huge line. I once stood in line f…

Twice-Baked Potatoes