Cream cheese filling for pastry

Easy cream cheese filling for pastries and baked desserts.

Loaded with sweet and tangy cream cheese, this braided cream cheese Danish is the classic pastry we've always loved, now can be made at home.

This is the easiest one-size-fits all recipe that works for making cheesecake filling! Use this for cakes, cupcakes, pastries, pies, tarts, and whatever else you can dream up.

Flaky, buttery Cream Cheese Danish are so easy to make at home with the help of frozen puff pastry sheets!

Imagine the joy of biting into a Lemon Cream Cheese Puff Pastry. A flaky, golden exterior. Giving way to a heart of creamy, tangy bliss. Each piece is a labor of love. Blending the brightness of fresh lemons. With the lush richness of cream cheese. All wrapped in a tender embrace of puff pastry. It's not just a dessert. It's a moment of pure. Unadulterated pleasure. Where the simple act of baking. Brings warmth to the kitchen. And smiles to faces. Whether it's the laughter of friends at a…

This cheese danish recipe made with sweetened cream cheese on a flaky pastry is so delicious and only takes a few minutes to make!

Blueberry cream cheese puff pastry combines sweet cream cheese and blueberry filling and stuffs them into a golden, flaky puff pastry package.

This Cranberry Cream Cheese Puff Pastry Danish with a tantalizing sweet orange glaze has flaky layers of golden puff pastry enveloping a luscious pre-made cream cheese filling, perfectly balanced with the tangy sweetness of cranberries.

This cream cheese crepe filling is whipped to a light and fluffy texture with heavy whipping cream, powdered sugar, and salt, ready to be paired with fresh strawberries and mint.

An authentic Texas Czech style kolache with a cream cheese filling and streusel topping.