Egg bagels

Egg Bagels are the richer cousin to the traditional bagel. Plain, poppy seed, everything seasoning -- it all works just as great on an Egg Bagel!

Egg bagels are plain bagels richer tasting cousin. Enjoy them at home, without having to run to a bagel shop.

Make and share this Basic Egg Bagels recipe from Food.com.

This delicious sourdough egg bagel recipe uses 100g of sourdough starter and is enriched with the goodness of eggs, giving them a delicious golden color and chewy texture.

These 3-ingredient cottage cheese bagels will be your new obsession. Make them in the oven or the air fryer and enjoy them as a healthy, savory snack (or part of a sandwich) any time of day!

Make New York Style Bagels at home in under an hour! Soft + chewy with a perfectly crisp exterior & easily customizable with bagel toppings.

Homemade Egg Bagels are fun to make at home to get a dense delicious breakfast bagel and you can make onion bagels easily

This High-Protein Egg Bagel recipe gets its yellow color from egg yolks, which also make them extra fluffy. They’re so easy, too—no boiling or yeast required. Simply mix with Greek yogurt and bake or air fry!

15-minute Bagels with Eggs in a Hole are made on a sheet pan! Flavored with cheese + avocado salsa, these bagel eggs make the best breakfast sandwich!

These 15 minute Baked Egg In A Hole with bagels are the perfect brunch item. They can be customizable with toppings and are great.