Empanadas recipe apple

This delicious baked apple empanada recipe combines rich flavors of cinnamon, sugar, and vanilla packaged in a light and flaky crust. It's the perfect single-serve Mexican dessert for any occasion!

Soft crust like empanada on the outside with a warm apple and cinnamon inside these Apple Cinnamon Empanadas (Empanadas de Manzana y Canela) are like a hand held warm apple pie. You won't be able to just eat one!

Caramel apple empanadas are loaded with an apple and sweet cream cheese filling, deep fried,, covered in cinnamon sugar, and caramel topping.

Apple empanadas a light, flakey pastry filled with a sweet apple filling are the perfect dessert to welcome fall season. Apples simmered in brown sugar, lemon juice and cinnamon are wrapped in a flaky homemade empanada dough.

These Apple Empanadas are made with homemade empanada dough, a classic apple pie filling, and an icing sugar glaze. They're a surprisingly easy dessert to make either baked or fried, with simple ingredients and a super delicious end result, reminiscent of the popular McDonald's Apple Pie.

Indulge in the sweet delight of Caramel Apple Empanadas! Crispy on the outside and filled with gooey apple goodness. Try this irresistible recipe today and treat yourself!

Dessert empanadas, also known as sweet empanadas or empanaditas dulces, are a delectable variation of the traditional savory empanadas. They are easy to make and will satisfy even the most discerning sweet tooth.

Combine flaky pastry dough with a cinnamon-apple filling, and you get sweet apple empanadas! These apple pastries are so easy, yet so good!

Lightly sweet and filled with pumpkin filling made from pumpkin puree, dark brown sugar, butter cinnamon and vanilla wrapped in a sweet dough. Pumpkin empanadas always the most requested baked treat during Fall.