Hot crawfish dip

This creamy crawfish dip delivers a serious dose of seafood satisfaction. Tender, delicate crawfish swims in a combination of cream cheese, pimiento peppers, bell peppers, and Creole seasoning. Serve with baguette slices.

This crawfish dip is the perfect appetizer to bring to your next crawfish boil. Cold, creamy, and full of crawfish this dip is a crowd favorite.

Celebrating on Fat Tuesday? Try these festive Mardi Gras appetizers with Cajun and Creole flavors, plus lots of seafood options, before the fasting begins.

My baked Cajun Hot Crab Dip uses lump crab meat, Monterey Jack cheese, cream cheese and a spicy Cajun seasoning. This seafood dip is ready in 30 minutes.

Saute onions in butter and then add all remaining ingredients and heat thoroughly. Put in chafing dish and serve with corn chips or your favorite crackers.

This Cajun Crawfish Dip is the perfect party food. Tasty, cheesy and full of Cajun seasoning, crawfish dip is the perfect use for leftover crawfish.

Remember that time 9 people peeled 30 pounds of crawfish? Yeah, that was hard work. And recently, in The Great Freezer Crash of 2012, we almost lost some of those babies! Well thank goodness, they …

This delicious creamy and flavorful dip combines the smoky flavors of cajun spices with the rich and tender meat of crawfish, resulting in a dip that is sure to impress your guests.

Love crawfish? You’re going to adore this creamy, spicy Hot Crawfish Dip! Studded with crawfish tails, this creamy dip recipe is hearty and excellent to serve for any gathering. #EasyEntertaining #SpeckledPalate

Crawfish Queso is the ultimate queso for Mardi Gras, gameday or any Mexican meal. This spicy cheese dip is extra creamy and can be made in under 15 minutes. It's the ultimate combo of Cajun and Mexican food!