Mochi waffle recipe

Try this delicious mochi waffle recipe at home! These waffles are light and fluffy, with a chewy mochi center.

If you’ve enjoyed the Japanese rice cakes known as mochi, you know they’re deliciously sweet and chewy. These mochi waffles feature a wonderful chewy texture and are super easy to make!

What happens when you cross-breed a Belgian waffle, with Japanese mochi, with a Canadian doughnut aka a ‘Beaver Tail’? The result is like culinary eugenic whereby the best qualities of each are leveraged to create a superior breakfast or anytime treat – these addictively delicious Mochi Waffles wit

Ube mochi waffles are a deep, rich purple gluten free dish perfect for breakfast or brunch. It’s fun and simple to make so feel free to get the kids involved and enjoy this yummy twist on classic waffles.

Mochi Waffles makes 8 16 oz. sweet glutinous rice flour 1 cup sugar 2 teaspoons baking powder 1/2 teaspoon kosher salt 2 tablespoons black sesame seeds or 1/4 teaspoon pandan extract 4 tablespoons butter, melted and cooled to room temperature 13. oz can of coconut milk, well shaken 2 beaten eggs, room temperature

These Homemade Mochi Waffles are beautifully golden brown with a light and chewy center. | Homemade waffles made with Mochiko Sweet Rice Flour. | A homemade mochi waffle recipe that reminds me of Maui, Hawaii. | Waffles topped with fresh fruit, mini chocolate chips, and macadamia nuts. | Sweet waffle recipe made with Mochiko Flour. | Hawaii breakfast recipe topped with fruit. | Vegetarian brunch recipe with a homemade waffle batter. |

Mochi Waffle known as Moffle in Japan is a hybird waffle made from Mochi. How to make them, toppings suggestions and sauce recipes included.

Let’s make gluten-free mochi waffles that taste like boba!

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"Indulge in the delightful flavors of Cheese Mochi Waffles, a fusion of mochi and waffles that's both savory and chewy. With the goodness of grated parmesan and the unique texture of glutinous rice flour, these waffles are a perfect addition to your dinner or brunch menu." GF/ Vegetarian