Peshwari naan

Satisfy your craving for Indian flavors with our homemade Peshwari Naan recipe! This easy and delicious naan bread features a sweet filling that will complement any meal. Perfect for a family dinner or a special occasion, this recipe brings the authentic taste of Indian naan to your kitchen. Enjoy the rich and sweet flavors of this homemade Peshwari Naan, made with love.

Soft and pillowy Peshwari Naan, also called Peshawari Naan is a coconut and spice filled flatbread. Pair with Korma or Shahi Paneer for an Mughlai-inspired meal.

Peshwari naans are very easy to prepare and so much better than shop-bought. Eat them right from the pan. Fluffy, chewy goodness.

A deliciously fluffy naan bread filled with a Peshwari filling of butter, almonds and coconut. Take-away style at home!

A curry house classic. Soft, pillowy naan stuffed with a sweet and nutty mixture. Perfect for mopping up your favourite curry.

Superfood Peshwari Naan. These naans are easy to make and as visually stunning as they are delicious, as well as being full of health-giving superfoods.

Beautiful peshwari naan breads made in your frying pan. The soft dough is brushed with ghee and topped with almonds, coconut and sultanas, but you could easily adapt it to incorporate your favourite toppings.

This homemade Peshwari Naan recipe is so easy to make and this classic sweet filled naan bread tastes amazing with a spicy curry.

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Make this mildly sweet and nutty North Indian Peshwari Naan recipe at home using my easy recipe. Serve it with a spicy curry for an indulgent meal.