Pumpkin bread with maple syrup

Naturally sweetened pumpkin bread is uses maple syrup for a wonderfully flavored and not-too-sweet quick bread. This moist pumpkin bread recipe is easy.

Pumpkin Bread with Maple Glaze is the best! It's extra moist, full of warm fall spice, the perfect level of sweet, and complete with a simple maple glaze. This easy bread is great for breakfast or dessert and is a true must make this fall!

This soft, spiced pumpkin bread is sweetened with maple syrup, making it a perfect cozy autumn breakfast or snack. Ingredients: 1/2 cup maple syrup 1 cup pumpkin puree 1/2 cup vegetable oil 1 teaspoon ground cinnamon Delightfully moist pumpkin bread with a subtle maple sweetness and warm spices, perfect for enjoying with a cup of tea or coffee on a crisp fall morning!

Just 6 ingredients is all it takes to make this hearty loaf of Healthy Flourless Pumpkin Bread that's naturally sweetened with maple syrup.

This easy pumpkin bread with fresh pumpkin is packed with fall flavor. Serve it with a maple glaze and prep in only 15 minutes!

A classic pumpkin bread, made healthier! This version of my healthy pumpkin bread uses white whole wheat flour as a base and is lightly sweetened with maple syrup. It's completely dairy free, nut free, and refined sugar free.

This amazing pumpkin bread is naturally sweetened with honey or maple syrup, and made with whole wheat flour. It's so moist and fluffy, no one will ever guess! You can easily make this pumpkin bread vegan and/or gluten free—check the recipe notes for details. Recipe yields 1 loaf.

Moist pumpkin bread with a crunchy streusel topping and maple glaze. It's seriously the BEST pumpkin bread recipe for fall.

This easy and healthy pumpkin banana bread recipe is incredibly moist, with hints of cozy fall spices, maple syrup and whole wheat flour. Add nuts or chocolate chips for extra deliciousness! Everyone loves a good banana bread, but what about a (extra) good pumpkin banana bread? Moist, healthy and full of fall spices, this easy pumpkin banana bread recipe hits the spot (especially on a cool fall morning with a hot cup of coffee).

Our moist and delicious maple syrup bread uses just a few pantry ingredients. Serve it with butter and warm maple syrup for an inviting breakfast!