Rice fried

This Japanese-style hibachi fried rice is even better than takeout! It's the perfect savory side dish for any Asian-inspired meal.

This is fried rice in it's purest form. Make perfect Egg Fried Rice - puffy eggs, scallions and tender, savory, smoky rice - in just minutes.

No Teppanyaki grill top needed to whip up this simple and savory Japanese Fried Rice recipe. Yakimeshi can be made in a skillet and be ready to serve in just 15 minutes!

Chicken fried rice recipe is one of the most popular versions of Chinese fried rice recipe which is crazily popular worldwide. It is renowned and beloved for its unique taste, amazing flavour and super fluffy texture. In this preparation, Rice is cooked with Chicken, scrambled Eggs, some veggies in Sesame Oil, Soya Sauce and minimum amount of spices. Chicken fried rice restaurant style is mostly served as a main course with chilli preparations like chilli chicken, mushroom chilli, baby corn…

Honestly speaking, I think it's quite rare to find any fried rice that's not nice. Fried rice by itself is quite tasty and just by altering the different ingredients that go into it, we give them different names. So this Yang Zhou Fried Rice is a typical fried rice with a little more added ingredients,

Uncover the secrets of making mouthwatering Korean fried chicken. Serve this Korean fried chicken recipe with a bowl of steamed rice.

Nigerian Fried rice is a very simple yet delicious dish.This version relies on a ton of frwsh vegetables,beef liver and a little bit of oil for crisping it up which is made in different versions like ham fried rice, coconut fried rice and shrimp fried rice which is loaded with various spices.

Egg fried rice - Nice fluffy rice, scrambled egg, crunchy vegetables, this restaurant-style fried rice is so easy and can be made in less than 20 minutes.

The comfort food goodness of fried rice and the spicy tang of kimchi come together in this Korean twist on a classic rice dish.