Scallion chicken

Back with another EASY and DELICIOUS recipe that will be your go-to recipe this year - Scallion Chicken. 20 minutes Scallion Chicken is savory and goes perfectly with a big bowl of rice. The chicken is super tender and made with simple, easy-to-find ingredients. Get your rice ready, because don’t say I didn’t warn you about how addicting my Scallion Chicken is!

Ah, Chinese Scallion Chicken Thighs! Just saying the name makes me want to dive right ... Read More

This easy poached chicken with scallion ginger sauce requires just 7 ingredients and minimal time on the stove. It can also be made ahead and served at room temperature. The sauce is delicious, reminiscent of the sweet scallion ginger soy sauce usually added to Cantonese steamed fish dishes.

This is hands down the best scallion chicken recipe. The chicken is juicy and tender, and cooked in a soy sauce, garlic, ginger, and scallion sauce.

Onion Scallion Chicken - tender and juicy chicken stir-fry with onions and scallions in mouthwatering Chinese brown sauce. This easy recipe takes only 20 minutes and goes well with rice or noodles.

Quick & tasty meal that doesn’t require a lot of ingredients… and goes really well with rice :) ingredients: 5 chicken drumsticks 5 slices ginger 2 green onions 1/2 tbsp Shaoxing co…

JUICY and CRISPY Chicken coated with a savory Scallion Oil is super delicious and easy to make at home. I promise you will fall in love with my Crispy Chicken with Scallion Oil once you give it a try. It takes less than 30 minutes to prepare, plus the chicken tastes fantastic the next day, which makes it perfect for meal prepping! Pair the chicken with rice and steamed vegetables, and you get a healthy and tasty dinner that I promise you will love! I promise you will fall in love with my…

Asian-Inspired Scallion Chicken Stir-Fry Recipe The rest of the recipe is in FIRST (C.M.N.T) 👇 Enjoy ❤️ 👇👇👇

Kung Pao Chicken by The Modern Proper || Our Kung Pao chicken recipe swaps in cashews for the traditional peanuts, and gets extra balance from some added veggies. All the spicy Kung Pao goodness that you crave, no day-after regrets.

This homey and comfortable chicken dish is easy to prepare which requires simple ingredients readily available in most Chinese kitchen pantries and can be done within 45 minutes. It is not only fragrant, the chicken meat is also very silky smooth and tender. So perfect to serve with white rice.