There are a bunch of ways to get nice, cold coffee. There are an abundance of cold brew methods and devices out there now. Many of them will produce some of the tastiest cold coffee. Our go-to is to use about double the amount of coffee grinds, and then make a pot of pour-over coffee directly onto about 1 1/2 cups of ice. However, if needed, it will work just fine to save your leftover hot coffee and let it cool off completely before icing (otherwise you'll get watered down coffee).We love…
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