Tofu cornstarch

This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.

This baked tofu recipe is the BEST way to make tofu! It doesn't use oil (unlike fried tofu) but is just as crispy, if not crispier.

Six professional chefs share their best tips for how to make crispy tofu, like coating with cornstarch and breadcrumbs and using a dry rub instead of a sauce.

This Air Fryer Tofu is wonderfully crispy on the outside and soft on the inside, all without cornstarch. Add to stir-fry, curry, or salads.

Learn how to make crispy tofu with 3 different easy methods: baked, airy fried, and sautéed! No cornstarch needed!

Air Fryer Tofu is hands down the best way to get crispy, flavorful tofu that cooks in just 10 minutes! This tofu tastes good everywhere.

When you bite into this tofu recipe, you are sure to love how delicious it is. It's marinated beautifully too.

How to make delicious, flavorful, crispy tofu that is baked in the oven and requires no cornstarch.

The best vegan orange chicken recipe made with crispy breaded tofu coated in a tangy, sweet and savory orange sauce with simple ingredients.