These gluten-free white bean burgers are one of my favorite veggie patties because they are packed with zucchini and topped with a healthy green olive and basil aioli The recipe comes together quickly in the oven and is perfect for making ahead of time.These zucchini white bean burgers are a little on the wetter side. For a dryer burger, grate the zucchini by hand and squeeze out the excess moisture through a dish towel or cheese cloth. Puree the beans and combine all the other ingredients…
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