Get ready to savor the epitome of vegan comfort food with the Best Vegan Pot Pie recipe. This plant-based version of your favorite childhood pie combines an explosion of flavors, from tender protein-rich vegetables to fragrant herbs and spices, all enveloped in a luscious, creamy sauce. Blanketed beneath a homemade golden + flaky herb biscuit crust. Ready in less than 1 hour. Gluten-free Option.
