Bread in a can

Pumpkin bread in a can is exactly what it sounds like, pumpkin bread that is baked in a tin can! This is one of my favorites to give as gifts, just wrap

Today I’m taking a little trip down memory lane. It all started a few weeks ago when I saw something on Pinterest about baking in tin cans instead of using ordinary pans. I read a little further and smiled because it was as if they had discovered something brand new. Recycle! Re-purpose! And make cute...

canned bread, pressure canning. I cannot believe how great it turned out! Makes two loaves of bread - use for sandwiches, breakfast, ....

As a child in the 1950s, I remember my mom serving bread that came in a can. I always thought the perfectly round slices were really neat. And, it was delicious.

What's the easiest brown bread in a can recipe? The one that's actually brown bread in a jar! Made with cornmeal, wheat, and rye flours, plus buttermilk and molasses, this brown bread in a jar recipe is the easy way to enjoy a mini Boston classic.

Tin Can Sandwich Bread- a cool way to reuse a can and bake fresh bread! 1 cup warm water 1 tablespoon olive oil 1 egg, slightly beaten salt to taste 1/4

Preheat oven to 350 degrees. Lightly spray 4 (15 oz.) or 3 (26 oz.) cans with non-stick spray. Mash bananas in a separate bowl and set aside. In large bowl, beat eggs. Add...

What's the easiest brown bread in a can recipe? The one that's actually brown bread in a jar! Made with cornmeal, wheat, and rye flours, plus buttermilk and molasses, this brown bread in a jar recipe is the easy way to enjoy a mini Boston classic.

We’ve hand-picked The 11 Best Bread in a Jar Recipes we could find. You definitely cannot go wrong with any of these delicious recipes.

Tin can sandwich bread is made in—you guessed it—clean tomato cans for unusually shaped sandwiches that are fun to fill with your favorite ingredients.