Kyochon
| Company type | Private |
|---|---|
| Industry | Restaurants |
| Founded | 1991 |
| Founder | Kwon Won Kang |
| Headquarters | , |
Area served | China, Indonesia, Malaysia, Taiwan, Philippines, South Korea, Thailand, United States, United Arab Emirates |
| Products | Fried chicken |
| Website | www www |
Kyochon F&B Co., Ltd. (Korean: 교촌; Hanja: 橋村) is a South Korean fried-chicken restaurant chain. Founded in 1991,[1] Kyochon is one of the largest Korean fried-chicken restaurants in South Korea.[2] Kyochon operates some restaurants in the United States as well. Kyochon has its head office in Osan, Gyeongi-do.[3] In 2015, Kyochon opened its world largest outlet in Malaysia at Pavilion KL. Kyochon had over 50 outlets nationwide.[citation needed]
Korean fried chicken franchise Kyochon opened its fifth store in Taiwan, this time with a roadside venue in Taichung, a city known for its bustling night markets and shopping scene, its operator Kyochon F&B said 15 Oct. 2024.[4]
See also
[edit]References
[edit]- ^ 교촌F&B `교촌치킨`‥웰빙치킨 인기 美·中 시장에도 진출. The Korea Economic Daily (in Korean). 2009. Retrieved November 3, 2009.
교촌치킨은 1991년 설립된 치킨 프랜차이즈 브랜드로 특유의 마늘간장 소스와 국��� 최초의 부분육 개념 도입 등으로 설립 당시부터 화제가 됐다..
- ^ Moskin, Julia. "Koreans Share Their Secret for Chicken With a Crunch." The New York Times. February 7, 2007. Retrieved on November 3, 2009.
- ^ "Contact Archived 2008-12-17 at the Wayback Machine." Kyochon. Retrieved on November 3, 2009.
- ^ "Kyochon opens fifth branch in Taiwan". Korea JoongAng. 2024.
External links
[edit]- Kyochon (in Korean)