All Questions
Tagged with substitutions flour
49 questions
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How much cake flour equals 1 1/2 cups all purpose flour? [duplicate]
Making instant pot lemon cake. Calls for 1 1/2 cups of all purpose flour ALL I have is cake flour.
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5
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1
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Can I replace matzo meal with flour in a popover recipe?
My favorite popover recipe includes matzo meal, which is easy to find during Passover. I run it through a blender to make it fine before mixing it with the other ingredients.
Can I substitute regular ...
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2
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408
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Xanthum gum alternative to flour and heavy cream rather than milk
For dried beef gravy I use 6 TBSP flour to 6 TBSP butter to 3-1/2 cups of milk. Due to my grandson's medical condition, I need use xanthum gum instead of the flour & heavy cream rather than milk. ...
0
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1
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Is cake donut mix the same as all purpose flour?
Was gifted a 50lb bag of cake donut mix and my kids wanted to learn how to make donuts. All the recipes we've researched call for all purpose flour and I couldn't find a definitive if this cake mix ...
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How do I substitute almond flour for all purpose flour?
I am trying to make a few cookie recipes and want to reduce their carb content and make it suitable for a low carb consuming person. Most of the cookie recipes call for all purpose flour.
In one of ...
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2
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Can self-raising flour be used in lieu of plain flour when making a roux for a bechamel?
I have plenty of self-raising flour (which will easily take me until its best before date to use) but am running very low on plain flour which I use predominantly for making a roux and then ultimately ...
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2
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0
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Reconstitute all purpose wheat flour from starch and gluten
Due to the recent events (COVID-19) the groceries stores' shelves are totally wiped of flour of any grains. I have not found flour for roughly a week. Now the shelves are still stocked well with ...
- 4,708
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Can you make a porridge from wheat flour?
I bake enough bread to buy flour in significant quantities; separately I buy oatmeal for quick low-effort breakfasts but don't generally use it for anything else. I would prefer to be buying just ...
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Can I make ravioli dough with only all-purpose flour or do I NEED semolina flour?
This is the exact recipe I'm talking about: https://selfproclaimedfoodie.com/butternut-squash-ravioli/
I'm not a very strong cook, I'm only 22 and have very little experience. I've got working with ...
- 153
3
votes
1
answer
2k
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Can I substitute bread flour for bread machine flour?
Can I use Bread Flour instead of Bread Machine Flour when making a loaf of wheat bread? Recipe calls for 1 and 1/2 cups of wheat flour and 4 cups of bread machine flour.
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Using garbanzo flour instead of canned garbanzo beans
If I wanted to substitute chickpea flour for a can of garbanzo beans in a recipe, how would I prepare the flour? should I mix a amount of water with it and cook it? and if so how much water?
Here's ...
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2
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1
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Using Greek farina (cake flour) instead of yeast for making bread whilst combined with general puproce flour
I have some leftover general-puproce flour and some farina, because are leftover materials and I wanna use them both (in order to get rid of them, but not throw them away) I thought on making bread by ...
7
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2
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1k
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Bulk ingredient for keto/low carb flour substitute mix with gluten
Minimising one's intake of carbohydrates tends to deprive one of some rather lovely culinary items such as pasta and bread, because grains contain a lot of carbohydrates thanks to the high amount of ...
- 121
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4
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Can I replace baking soda with bread flour in a cake recipe that already has baking powder?
Can I replace baking soda with bread flour in a cake recipe that already has baking powder?
Google was no help and I really need to make this birthday cake today. Buying baking soda just isn’t a ...
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1
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702
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Can I substitute bread flour with all purpose for hot water crusts?
Many recipe for a hot water crust I have seen calls for something like 15%-20% of the flour to be bread flour? Is going AP flour fine, or do I need to do more/something else to make the substitute?
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